Monday, July 16, 2012

Pizza Pasta Casserole

Pretty simple. Pretty yummy. 

Ingredients:
1/2 lb ground beef
1 tsp garlic salt
1 tsp italian seasoning
2 tsp olive oil
1 jar pizza sause
8 oz of cooked pasta (I used radiator but you can use macaroni or rotini or whatever else)
2 cups mozzarella cheese 
Pepperoni 

Directions:
1. Brown beef
2. Add garlic salt, seasoning, and oil
3. Drain
4. Stir in pasta, pizza sauce, and 2 cups of cheese
5. Grease 9x13 inch pan and add mixture
6. Cover top with more cheese and add pepperoni
7. Bake at 350 degrees for 25-30 mins

*Adapted from this blog.

0 comments:

à la Allie   © 2008. Template Recipes by Emporium Digital

TOP